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Tuesday, August 31, 2010

Easy Tuna Melt Pie

Serving Size: 6 to 8

2 md Onions, chopped
1 c Bisquick baking mix
1 1/4 c Milk
1/4 c Butter
1/8 tsp Pepper
2 can (6 1/2 oz) tuna, drained
3 Eggs
2 Tomatoes, thinly sliced
2 c Shredded Cheddar cheese

Heat oven to 400 degrees.Grease square baking dish,8 x 8 x 2". Cook
onions and margarine in 10" skillet over low heat,stirring
occasionally,until onions are light brown.Sprinkle tuna,1 cup of the
cheese and the onions in dish. Beat baking mix,milk,pepper and eggs
with wire whisk or hand beater until almost smooth,about 1
minute.Pour into dish. Bake until knife inserted in center comes out
clean,25 to 30 minutes.Top with tomato slices and remaining
cheese.Bake until cheese is melted,3 to 5 minutes.Cool 5
minutes.Serves 6 to 8.


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