Instead of Monster Meat Burgers

Butter Bean Burgers Rated: Submitted By: SILVERWOLF Photo By: Cheryl K Prep Time: 15 Minutes Cook Time: 10 Minutes Ready In: 25 Minutes Servings: 4 "Butter beans mashed and combined with onion, jalapeno pepper, cracker crumbs, egg, and cheese, then shaped and fried into vegetarian burgers. You can substitute bell pepper for the jalapenos for a milder taste." INGREDIENTS: 1 (15 ounce) can butter beans, drained 1 small onion, chopped 1 tablespoon finely chopped jalapeno pepper 6 crackers, crushed 1 egg, beaten 1/2 cup shredded Cheddar cheese 1/4 teaspoon garlic powder salt and pepper to taste 1/4 cup vegetable oil DIRECTIONS: 1. In a medium bowl, mash butter beans. Mix in onion, jalapeno pepper, crushed crackers, egg, cheese, garlic powder, salt, and pepper. Divide into 4 equal parts, and shape into patties. 2. Heat oil in a large skillet over medium-high heat; use more or less oil to reach 1/4 inch in depth. Fry patties until golden, about 5 minutes on each side. Nutritional Information  Amount Per Serving  Calories: 297 | Total Fat: 20.1g | Cholesterol: 68mg  Do you eat food? Sundance Global - Saving one family at a time. heavenlyhands.mysundanceglobal.com Sundance Global offers long and short term food storage solutions. Serve and Reserve. ALL RIGHTS RESERVED © 2010 Allrecipes.com Printed from Allrecipes.com 9/5/2010    Grow your own organic food anywhere.      Click here: Easy Garden

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